Archived

Building Rapport and Understanding Dignity through Eating: Employing Food Voices in End-of-Life Care

1. CPE Points

Yes

2. Registration Fees

Free

3. Event Type

Webinar

4. Organiser

Ngee Ann Polytechnic (NP)

14 March 2025

Event details

Date: 14 Mar 2025 - 14 Mar 2025
Time: 3pm to 4pm
Location: Virtual via Zoom

Organiser: Ngee Ann Polytechnic
Event Type: Webinar
CPE Eligibility: 1 CPE Point

Registration Fees Payable

FOC

Programme Outline

At the end of this webinar session, the participants will be able to:

Explore the cultural and emotional significance of food in the context of end-of-life care.
Understand the concept of “food voices” and their role in promoting dignity and connection.
Learn techniques to use shared meals as a tool for building rapport with patients and their families.
Discuss the challenges and ethical considerations of providing nutritional care at the end of life.
Develop personalized approaches to food and eating that honor patient dignity and preferences.

Registration Details

No registration needed.

Join Zoom Meeting at:

https://np-edu-sg.zoom.us/s/94383036895 (opens in new tab)

Meeting ID: 981 4265 9878

Passcode: 853740

POC Details

Please email Ms Sharon Sham at sharon_sham@np.edu.sg (opens in new tab) if you need more information on the Seminar.